Our guests enjoy holidays with full board, breakfast, lunch and dinner, as well as snacks between meals with traditional dishes, but they can also choose directly from the day’s menu what they want. Our food is slowly cooked by local staff, with ingredients from the farm or from local producers selected from the neighborhood.

The dishes are prepared with care and care, on the same day they are served. Our ingredients are carefully chosen and bring flavor to your meals: cheeses, jams, garnished meat, turkey schnitzel, meat (rabbit, lamb, pork, beef) cooked slowly in the oven, baked potatoes with garlic and rosemary, chicken breast with cheese oven, marinated meatballs, nettle stew, ghebe stew and many other recipes depending on the season.

Meal rates: full board 55 euros/day/adult

20 euros/ day/ child 1-3 years

25 euros/ day/ child 4-12 years

There are no rate reductions for guests who do not serve meals from the full board or do not participate in activities.